Kathy Leonardo

Kathy Leonardo  Photo:Gregory Dahl

facebook3   Twitter

LA Art Party Newsletter

LAArtParty is an arts and entertainment website. Established in 2010, it is an online go-to guide for what's happening in and beyond the LA area - this includes dining, travel and more.

Founded by journalist, and "Blues Mama" Kathy Leonardo (a longtime performer), the campy site has an unusual slant which will keep you entertained. Leonardo has been writing for the past 15 years about various subjects for the Huffington Post, THRIVE GLOBAL, LA Weekly, etc.

Each month the LAArtParty staff, led by Kathy Leonardo decides which events will be featured. Posted at noon on the Thursday prior to the last week of the month, LAArtParty.com features the Top Ten Art Parties, plus other fun events each month. VIP subscribers find out ONE week prior to the public and receive discounts and invites to VIP parties throughout the year.

See Contact Page to find out how to become a VIP subscriber so you don't miss any more great ART Parties!! See Contact/Rates Page to find out how submit and promote your own events!

Google Ad

KL-FAB-VideoImage

ArtParty Powered by LAArtParty.com  CLICK HERE to Watch Video

126x144 kathyandthemayor2-1

Former Mayor Villaraigosa, Levitated Mass LACMA

NewadsizeKathyLeonardo-MayorGarcetti

Mayor Garcetti

ADsize-Kathy and Jonathan Gold

Pulitzer Prize Winning Food Critic, Jonathan Gold

KL-w-Retna

RETNA

FINAL-KathyLeonardo-BernieTaupin

Bernie Taupin

ADsize-MartinMullandKL

Actor, Martin Mull

ADSIZEHerbAlpert

Herb Alpert

 Graham Nash

Graham Nash

Ed Moses

BillyAlBengston

Billy Al Bengston

Larry Bell

KlandNateBerkus

Nate Berkus

ArtistPix-Shag-

Shag

ArtistPix-JVHKL-1

John Van Hamersveld

AndyMoses

Andy Moses

Peter Alexander

Attaway

ArtistPix-DavidTrulli

David Trulli

Ellwood T. Risk

Final-cropped-stuartkusher-kathy

Stuart Kusher

BrookeHarker-kathyLeonardo-LeslieMiranda

Brooke Harker

125Sona

Sona Mirzaei

Jules Muck

LA ARTSHOW-2012

LA Art Show



On site with LA Art Party's Video team

First Fridays on AK

view on youtube.com

”Magic Circles” at MOCA

ad-depena

 Depena Productions
    Video Partner

September 1 - 3, 2017, LA Times' The TASTE

LA Times' The TASTE is back...and if you are hankering for a good meal...this is it kids. I've attended for the past 4-5 years. It's fabulous...just remember to pace yourself. 
Sept1-2-3-2017-TheTASTE
Hosted by The Times' Food staff and acclaimed L.A. chefs and bartenders, The Taste will transform Paramount Pictures Studios into the ultimate epicurean pop-up and block party over Labor Day weekend (Sept. 1-3). Admission to each of the five events includes unlimited tastings from the city's best kitchens and a variety of wine, beer and seasonal cocktails.

Opening Night;
Fri., Sept. 1, 7:30 to 10:30 p.m.
The Taste's most intimate soiree features a focused collection of tastings, distinctive cocktail and wine offerings, and a chance to party on the backlot with The Times' hosts and the weekend's participating chefs and mixologists. Restaurants include Baran's 2239, Bourbon Steak, Chinese Laundry, Crying Tiger, Fat Dragon, Friends & Family, Georgie, Hatchet Hall, Lao Tao, Little Fatty, Mainland Poke, Scratch Bar & Kitchen, Side Chick, Simone, Tabula Rasa Bar and Tar & Roses.

Field to ForkHosted by Amy Scattergood, Times Food Editor, and Sang Yoon, Chef/Owner of Father's Office and Lukshon; Sat., Sept. 2, noon to 3 p.m.
Inspired by Southern California's agricultural roots and DIY attitude, Yoon and Miles Thompson (Michael's) will each share their farmers market savvy through individual cooking demos using their favorite bright and flavorful ingredients. Scattergood will lead a discussion about the importance of farms and eating local with Romeo Coleman (Coleman Family Farms), Alex Weiser (Weiser Family Farms) and Wes Whitsell (Manuela). Restaurants include Aqui es Texcoco, Banh Oui, Cento Pasta Bar, Coni'Seafood, Cruciferous, M Café, Maury's Bagels, McConnell's Fine Ice Creams, Robert's Catering Service and VCHOS Pupuseria Moderna.
Sept1-2-3-2017-theTASTE-PinchesTacos
Pinches Tacos - taken at last year's The TASTE - courtesy of LAArtParty

Dinner with a TwistHosted by Jonathan Gold, Times Restaurant Critic, Jenn Harris, Times Deputy Food Editor, Antonia Lofaso, Chef/Owner of Scopa Italian Roots and Black Market Liquor Bar, and Marco A. Ramos, Mixologist at Scopa Italian Roots; Sat., Sept. 2, 7:30 to 10:30 p.m.
L.A.'s dining and cocktail culture takes the stage with a chef-bartender demo by Lofaso and Ramos, and by Allan Katz and Jonathan Whitener (Here's Looking At You). Breana Jackson (Sugar & Spice: Baked by Bre), Danielle Bennett (Lady on the Rocks), Derrick Lewis (Not Your Mama's Kitchen) and Chef E Dubble(E Dubble Catering/Grilled Fraiche) will celebrate urban gastronomy with a collaborative showcase of their signature concoctions, and Meredith Hayman (Michael's), Gabriella Mlynarczyk (Accomplice Bar) and Brynn Smith (Sotto) will shake it up with a group demo. Restaurants include Barrel & Ashes, Beauty & Essex, Black Market Liquor Bar, Faith & Flower, Mayura Indian Restaurant, Pedalers Fork, Scopa Italian Roots, Szechuan Impression, The Bellwether, The Ponte and Wolf.

Sunday Block PartyHosted by Noelle Carter, Times Test Kitchen Director, and Sherry Yard, Chef/Owner of Tuck Room Tavern; Sun., Sept. 3, noon to 3 p.m.
Great food and good times are the order of the day at the block party on the backlot, where Yard will demystify pastry-baking for home cooks and David LeFevre (Manhattan Beach Post) will give a master class on making biscuits. Carter will host a talk with Chris Phelps (Salt's Cure) about what it means to brunch at some of the most innovative spots around town, with additional panelists to be announced. Restaurants include Cheezus, Cocobella Creamery, E.A.K. Ramen, Hotville Chicken & Chops, Hummus Yummy Food Truck, MessHall, Otium, Rosaliné, The Butcher's Daughter and Tuck Room Tavern.

Flavors of L.A. – Hosted by Jonathan Gold, Times Restaurant Critic, and Gilberto Cetina Jr., Chef/Owner of Chichen Itza and Holbox; Sun., Sept. 3, 7:30 to 10:30 p.m.
Closing night of The Taste embraces the depth and diversity of flavors that make Los Angeles one of the most exciting places to dine through demos by Cetina, Wes Avila (Guerrilla Tacos) and the team behind Badmaash: Pawan, Nakul and Arjun Mahendro. Gold will explore Korean barbecue with masters of the grill: Jenee Kim (Park's Barbeque) and Chris Oh (Seoul Sausage Co.). Restaurants include Chichen Itza, Frankland's Crab & Co., Gus's World Famous Fried Chicken, Holbox, Luv2eat Thai Bistro, Meals by Genet, Pasta Sisters, Revolutionario North African Tacos, Same Same and Worldwide Tacos.
Sept1-2-3-2017-2016-TheTASTE
Taken at last year's The TASTE - courtesy of LAArtParty

Los Angeles Times The Taste presented by JetBlue Plus Card is produced in association with Best Events. The Collins College of Hospitality Management, L.A. Regional Food Bank and Midnight Mission are the event's charity beneficiaries. Opening Night tickets are $150. Saturday and Sunday event tickets range from $95 to $130; a $25 discount is available exclusively to Times subscribers. Details and tickets: latimes.com/TheTaste. Connect on Facebook, Twitter and Instagram @TheTasteLA (#TasteLA).

CLICK HERE to purchase tickets

What: The TASTE
Where: Paramount Studios,801 N Gower St, LA
When: Friday, Saturday, Sunday, September 1, 2, 3, 2017; See above for times
Website: http://extras.latimes.com/taste/